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Effect of hot-air drying temperature on volatile organic compounds in corn using headspace solid-phase microextraction gas chromatography-mass spectrometry (HS-SPME-GC-MS)

Author:

Menghan Shi,Yan Cui,Jianfu Wu,Mingzhu Zheng,Huimin Liu,Jingsheng Liu

Publication:

LWT - Food Science and Technology

Publisher:

Elsevier

Date:

1 April 2026

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