Combining AcquireX™ data acquisition and Feature-Based Molecular Networking approach to deeply explore oxidation markers of condensed tannins after depolymerization
Author:
Lantomalala Elsa Razafindrabenja,Lucas Suc,Frédéric Véran,Arnaud Verbaere,Aécio Luís de Sousa Dias,Emmanuelle Meudec,Nicolas Galy,Dimitri Tixador,Christophe Loisel,Laetitia Mouls,Nicolas Sommerer
Publication:
Food Chemistry
© 2025 The Authors. Published by Elsevier Ltd.