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Production of iron-enriched kale leaves (Brassica oleracea L. var. acephala) utilizing combinations of novel food processing technologies

Author:

Siqiong Zhong,Jin Hong Mok,Ziqi Li,Sudhir K. Sastry,Rachel E. Kopec

Publication:

LWT - Food Science and Technology

Publisher:

Elsevier

Date:

15 September 2023

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