Ethanol fermentation from Jerusalem artichoke powder using Saccharomyces cerevisiae KCCM50549 without pretreatment for inulin hydrolysis
Author:
Seok-Hwan Lim,Ji-Myoung Ryu,Hongweon Lee,Jae Heung Jeon,Dai-Eun Sok,Eui-Sung Choi
Publication:
Bioresource Technology
Copyright © 2010 Elsevier Ltd. All rights reserved.