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The influence of inoculation with Penicillium and yeast on taste enhancement in Jinhua ham

Author:

Xin Du,Juanjuan Du,Ying Wang,Changyu Zhou,Yuemei Zhang,Wendi Teng,Jinpeng Wang,Shuai Zhuang,Jinxuan Cao

Publication:

Food Research International

Publisher:

Elsevier

Date:

31 May 2026

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