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Effectiveness of regular oat β-glucan–enriched bread compared with whole-grain wheat bread on long-term glycemic control in adults at risk of type 2 diabetes: a randomized controlled trial

Author:

Therese Hjorth,Alena Schadow,Ingrid Revheim,Ulrike Spielau,Klara Meyer,Anne Rieder,Paula Varela,Simon Ballance,Antje Koerner,Rikard Landberg,Anette E Buyken,Jutta Dierkes,Hanne Rosendahl-Riise

Publication:

The American Journal of Clinical Nutrition

Publisher:

Elsevier

Date:

September 2025

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