Enhancement of Bioactive Compounds in Haematococcus pluvialis through Fermentation by Glutamate-Dependent Bacillus subtilis
Author:
Beom-Su Cho,Junho Yang,Jiyoung Shin,Ji-Young Yang
Publication:
LWT - Food Science and Technology
Date:
Available online 10 June 2026
© 2026 Published by Elsevier Ltd.