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Influence of milk proteins on the adhesion and formation of Bacillus sporothermodurans biofilms: Implications for dairy industrial processing

Author:

Vanessa Pereira Perez Alonso,Rodrigo Cezar de Campos Ferreira,Mônica Alonso Cotta,Dirce Yorika Kabuki

Publication:

Food Control

Publisher:

Elsevier

Date:

April 2022

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