Studies in natural products chemistry, vol. 2: Structure elucidation (part A) Edited by Atta-ur-Rahman. Elsevier Science Publishers, Amsterdam, 1988. ISBN 0-444-43038-5. x + 470 pp. Price: US$ 155·25/Dfl. 295·00
Publication:
Food Chemistry
Copyright © 1989 Published by Elsevier Ltd.