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Effect of vat pasteurization, ultra-high temperature sterilization, retort sterilization and homogenization on soluble proteins in donor human milk detected via proteomics

Author:

Bum Jin Kim,Jeewon Koh,Ningjian Liang,Jessica Yang,Gulustan Ozturk,Daniela Barile,David C. Dallas

Publication:

LWT - Food Science and Technology

Publisher:

Elsevier

Date:

1 June 2023

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