Acoustic sensor for identifying the frying end-point of chicken steaks
Author:
Bai-xue Long,Yi-xin Zhang,Qing-li Han,Chen-xing Chai,Rui Wen,Cheng-ze Li,Xin-yi Fang,Lei Zheng,Bao-cai Xu,Fei Ma
Publication:
LWT - Food Science and Technology
© 2025 The Authors. Published by Elsevier Ltd.