Double-layer active packaging for sustainable fish preservation: polyvinyl alcohol electrospun membranes enhanced by cinnamaldehyde-loaded pickering emulsions
Author:
Yingmei Wu,Yuanwen Gong,Damin Lan,Jiyan Yang,Xin Li,Lei Chen,Hui Teng,Shugang Li,Fang Geng,Chao Ai,Peng Luo,Qun Huang
Publication:
LWT - Food Science and Technology
© 2025 The Authors. Published by Elsevier Ltd.