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Machine learning-based predictive analysis of total polar compounds (TPC) content in frying oils: A comprehensive electrochemical study of 6 types of frying oils with various frying timepoints

Author:

Anoop C. Patil,Arjun Kesav Mugilvannan,Junmei Liang,Yuan-Rong Jiang,Untzizu Elejalde

Publication:

Food Chemistry

Publisher:

Elsevier

Date:

1 September 2023

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