Chemistry and microbial sources of curdlan with potential application and safety regulations as prebiotic in food and health
Author:
Deepak Kumar Verma,Alaa Kareem Niamah,Ami R. Patel,Mamta Thakur,Kawaljit Singh Sandhu,Mónica L. Chávez-González,Nihir Shah,Cristobal Noe Aguilar
Publication:
Food Research International
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