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Comparative analysis of different drying methods in the production of solid oat milk beverages: Insights into physicochemical properties and quality attributes

Author:

Kai Huang,Shanmei Zeng,Min Zhang,Hanwen Liang,Yu Zhang,Sen Li,Hongwei Cao,Wenqian Zhao,Xiao Guan

Publication:

Journal of Cereal Science

Publisher:

Elsevier

Date:

May 2025

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