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Production of liquid spawn of an edible mushroom, Sparassis latifolia by submerged fermentation and mycelial growth on pine wood sawdust

Author:

Lu Ma,Yan Quan Lin,Chi Yang,Zheng He Ying,Xiao Ling Jiang

Publication:

Scientia Horticulturae

Publisher:

Elsevier

Date:

19 September 2016

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