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House cricket (Acheta domesticus): A review based on its nutritional composition, quality, and potential uses in the food industry

Author:

Gabriela Pilco-Romero,Aida M. Chisaguano-Tonato,María E. Herrera-Fontana,Luis F. Chimbo-Gándara,Majid Sharifi-Rad,Francesca Giampieri,Maurizio Battino,María Gabriela Vernaza,José M. Álvarez-Suárez

Publication:

Trends in Food Science & Technology

Publisher:

Elsevier

Date:

December 2023

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