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The enhancement of the perception of saltiness by umami sensation elicited by flavor enhancers in salt solutions

Author:

Xiaoxia Sun,Kui Zhong,Di Zhang,Bolin Shi,Houyin Wang,Jiyong Shi,Maurizio Battino,Guicai Wang,Xiaobo Zou,Lei Zhao

Publication:

Food Research International

Publisher:

Elsevier

Date:

July 2022

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