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Wheat Cultivar Susceptibility to Grain Damage by the New Zealand Wheat Bug, Nysius huttoni , and Cultivar Susceptibility to the Effects of Bug Proteinase on Baking Quality

Author:

D. Every,J.A. Farrell,M.W. Stufkens,A.R. Wallace

Publication:

Journal of Cereal Science

Publisher:

Elsevier

Date:

January 1998

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