Layer-by-layer coating of Lacticaseibacillus rhamnosus GG (LGG) using chitosan and zein/tween-80/fucoidan nanoparticles to enhance LGG's survival under adverse conditions
Author:
Yanlin Lei,Zifan Xie,Anqi Zhao,J.P. Colarelli,Michael J. Miller,Youngsoo Lee
Publication:
Food Hydrocolloids
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