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Development of a photothermal antibacterial film using purple corncob anthocyanin and its application in cherry tomato preservation

Author:

Qiankun Wang,Yuan Xu,Wenxin Zhu,Wenhan Xu,Cuicui Ma,Xuebo Liu,Fuguo Liu

Publication:

Food Bioscience

Publisher:

Elsevier

Date:

February 2025

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