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Screening, risk assessment, and rapid detection of mycotoxins in edible herbs based on UPLC-MS/MS and FT-NIR

Author:

Kangnan Liu,Ling Fang,Yaling An,Zijun Tang,Wenjie Zhao,Chunqian Song,Lin Feng,Xiaokang Liu,Zhenwei Li,Daidi Zhang,De-an Guo

Publication:

Food Research International

Publisher:

Elsevier

Date:

30 April 2026

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