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Evaluation of phytochemical composition of fresh and dried raw material of introduced Chamerion angustifolium L. using chromatographic, spectrophotometric and chemometric techniques

Author:

Vilma Kaškonienė,Mantas Stankevičius,Tomas Drevinskas,Ieva Akuneca,Paulius Kaškonas,Kristina Bimbiraitė-Survilienė,Audrius Maruška,Ona Ragažinskienė,Olga Kornyšova,Vitalis Briedis,Rasa Ugenskienė

Publication:

Phytochemistry

Publisher:

Elsevier

Date:

July 2015

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