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Synergistic mitigation of bruising in red delicious: A non-destructive evaluation of polyamine (spermidine), chitosan coatings, and optimized packaging using CT-scan imaging and principal component analysis

Author:

Mohsen Azadbakht,Mohammad Vahedi Torshizi,Alireza Sabaghi Khatunabadi,Mohammad Tajari

Publication:

Postharvest Biology and Technology

Publisher:

Elsevier

Date:

June 2026

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