Microbiological quality of pastrami and associated surfaces at the point of sale in Kayseri, Turkey
Author:
Y. Yildirim,N. Ertas Onmaz,Z. Gonulalan,S. Al,A. Yildirim,F. Karadal,H. Hizlisoy,Ş. Pamuk
Publication:
Public Health
© 2017 The Royal Society for Public Health. Published by Elsevier Ltd. All rights reserved.