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Antimicrobial efficacy of a spice ferment in emulsion type sausages and restructured ham

Author:

Nino Terjung,Sabine Holzwarth,Myriam Loeffler,Monika Gibis,Kurt Herrmann,Jörg Hinrichs,Jochen Weiss

Publication:

Food Control

Publisher:

Elsevier

Date:

January 2016

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