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Substituting Refined Sugars With Maple Syrup Decreases Key Cardiometabolic Risk Factors in Individuals With Mild Metabolic Alterations: A Randomized, Double-Blind, Controlled Crossover Trial

Author:

Arianne Morissette,Anne-Laure Agrinier,Théo Gignac,Lamia Ramadan,Khoudia Diop,Julie Marois,Thibault V Varin,Geneviève Pilon,Serge Simard,Éric Larose,Claudia Gagnon,Benoit J Arsenault,Jean-Pierre Després,Anne-Marie Carreau,Marie-Claude Vohl et al.

Publication:

The Journal of Nutrition

Publisher:

Elsevier

Date:

October 2024

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