Occurrence of Histamine in Canned Fish Samples (Tuna, Sardine, Kilka, and Mackerel) from Markets in Tehran
Author:
Leila Peivasteh-Roudsari,Anosheh Rahmani,Nabi Shariatifar,Behrouz Tajdar-Oranj,Mansooreh Mazaheri,Parisa Sadighara,Amin Mousavi Khaneghah
Publication:
Journal of Food Protection
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