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Effects of xylo-oligosaccharide supplementation on the production performance, intestinal morphology, cecal short-chain fatty acid levels, and gut microbiota of laying hens

Author:

Siyu Xiong,Keying Zhang,Jianping Wang,Shiping Bai,Qiufeng Zeng,Yan Liu,Huanwei Peng,Yue Xuan,Yadong Mu,Xiaobing Tang,Xuemei Ding

Publication:

Poultry Science

Publisher:

Elsevier

Date:

December 2024

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