Newly marketed seed oils. What we can learn from the current status of authentication of edible oils
Author:
Kacper Przykaza,Hanna Nikolaichuk,Anna Kozub,Jolanta Tomaszewska-Gras,Željka Peršurić,Sandra Kraljević Pavelić,Emilia Fornal
Publication:
Food Control
© 2021 Elsevier Ltd. All rights reserved.