Comprehensive analysis of the phytochemical composition and antitumoral activity of an olive pomace extract obtained by mechanical pressing
Author:
Diana Melo Ferreira,Juliana Barreto-Peixoto,Nelson Andrade,Susana Machado,Cláudia Silva,Joana C. Lobo,Maria A. Nunes,Gerardo Álvarez-Rivera,Elena Ibáñez,Alejandro Cifuentes,Fátima Martel,M. Beatriz P.P. Oliveira,Rita C. Alves
Publication:
Food Bioscience
© 2024 The Authors. Published by Elsevier Ltd.