Conjugated linoleic acid (CLA) as a functional food: Is it beneficial or not?
Author:
Sara Badawy,Yanan Liu,Mingyue Guo,Zhenli Liu,Changqing Xie,Marawan A. Marawan,Irma Ares,Bernardo Lopez-Torres,Marta Martínez,Jorge-Enrique Maximiliano,María-Rosa Martínez-Larrañaga,Xu Wang,Arturo Anadón,María-Aránzazu Martínez
Publication:
Food Research International
© 2023 The Authors. Published by Elsevier Ltd.