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Rapid and real-time detection of black tea fermentation quality by using an inexpensive data fusion system

Author:

Ge Jin,Yu-jie Wang,Menghui Li,Tiehan Li,Wen-jing Huang,Luqing Li,Wei-Wei Deng,Jingming Ning

Publication:

Food Chemistry

Publisher:

Elsevier

Date:

1 October 2021

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