Preparation and application of modified Aronia melanocarpa pectin-whey protein stabilized clove essential oil pickering emulsion sustained-release preservative pads
Author:
Liu Yang,Zhipeng Jiang,Xinyu Zhang,Xue Ding,Rui Xiao,Wenwen Chen,Shengyu Xu,Hongyuan Zhang
Publication:
Food Chemistry: X
© 2025 The Authors. Published by Elsevier Ltd.